Category Archives: Cooking

#Celebrating some good news.

Just found out that my Wild Rose Press book from last Christmas holiday season A KISS UNDER THE CHRISTMAS LIGHTS is a finalist in the 2017 STILETTO contest from the Contemporary Romance Writers RWA chapter! I’m one of 3 finalists in the Contemporary Romance – short division.

Can you just say “YOWZA!!!”

I am uber-stoked. A KISS came in 3rd in the NECRWA 2017 Reader’s Choice awards, and now this!!! My little romance writing heart is all aflutter today. And probably will be until July 28 when the winners are announced at RWA2017.

Yikes! I need to get to the gym so I can fit into a nice dress for the announcements…

See ya……………………

But before I go, if you haven’t read A KISS UNDER THE CHRISTMAS LIGHTS yet ( and why not???) here’s a little taste:

With Christmas just a few weeks away, Gia San Valentino, the baby in her large, loud, and loving Italian family, yearns for a life and home of her own with a husband and bambini she can love and spoil. The single scene doesn’t interest her, and the men her well-meaning family introduce her to aren’t exactly the happily-ever-after kind. Tim Santini believes he’s finally found the woman for him, but Gia will take some convincing she’s that girl. A misunderstanding has her thinking he’s something he’s not. Can a kiss stolen under the Christmas lights persuade her to spend the rest of her life with him?

 

Excerpt:

At twenty-four I still lived under my parents’ roof, had no full-time paying job other than helping my father with his business books and those of a few of his business associates, and my love life was nonexistent.

It wasn’t that I didn’t get asked out or date. I did. Often. Plus, I was perpetually being set-up by the aunts and uncles. I’d had a steady boyfriend all through high school, but we went our separate ways when we each left for college. My choices had been limited in recent years to guys I met in college–who were all looking to score, not forge a lifetime commitment—and then in accounting school who were, for lack of a better word, boring and absorbed either in numbers theory, finding jobs after graduation, or in just getting into my pants. The men my extended family routinely set me up with were mostly thick-necked, uneducated, wiseguy wannabes who wanted a conventional Italian bride they could keep barefoot, pregnant, and cooking.

So. Not. Me.

I needed to make some decisions about my life and make them soon. First, pass the exams and get licensed. Then, look for a real job so I could afford to live on my own. This one might be the hardest to accomplish since my parents were old-school thinkers who believed girls should stay home until they were married. They couldn’t understand why I didn’t want to go from their house to a husband’s house, and never experience what it would be like living on my own.

Lastly, I wanted to find the one special guy I could commit to. A guy who’d be family oriented like me, want kids, the minivan, a house in the ‘burbs, the whole family-comes-first-and-always mentality I’d been breastfed on.

I wasn’t too picky. Obviously, I didn’t want him to look like a troll, but nice looking wouldn’t hurt since I’d be spending eternity staring across the kitchen table at his face. A good-paying job would be nice in a career where I didn’t need to worry he’d make one wrong move and wind up as fish food in the Meadowlands marshes.

Don’t laugh: have I mentioned my Uncle Sonny?

BuyLinks:

Amazon // Wild Rose Press//  Kobo // Nook

When I’m not celebrating, you can find me here:Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

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Filed under A kiss Under the Christmas LIghts, Author, Candy Hearts, Characters, Contemporary Romance, Cooking, Family Saga, Foodie, love, Romance, Romance Books, Strong Women, The Wild Rose Press, WIld Rose Press AUthor

Cooking and Baking…the secret to happiness, one loaf at a time!

So, in my non-writing life, I love to cook and bake.  And I love to eat what I cook and bake. So much so, that I should be on that show My 600 pound life. Luckily, I’m not because, you know…exercise!

When I was dreaming about my current series WILL COOK FOR LOVE, I knew I wanted to incorporate some of the cooking and baking knowledge I’ve gleaned over the years into the books, so each book has specific recipes targeted for that story. In COOKING WITH KANDY, I added some baked goods and even made a recipe card for reader swag for Grandma Sophie’s Banana Walnut muffins. For my October 3 release, A SHOT AT LOVE, there’s a scene in the book concerning french toast, so I made another recipe card for swag for that.  To make sure the recipes hold up for the reader, I made a batch of Challah french toast this past weekend to ensure it did.

On Thursday, I made the bread. These are pictures I took to document the bread baking cycle. Start with the dough, cover it and let it rise for three hours until it doubles:

           

Then, divide the dough in half, slice into 6 ropes and braid it to make 2 loaves. Let it sit for another hour.

    

Cover with an egg wash, and bake:

    

Now I had my bread for the french toast, but I had to let it get a little stale. 2-3 day old fresh bread gone stale  is best for french toast. Sunday morning I made the actual breakfast.

     

I took pictures and made a new swag recipe card that I’ll be giving out at RWA this year when I do the Kensington Book Signing.

For those of you not going to RWA, here’s the recipe:

Ingredients to make the Challah

  • 1 1/8 cups lukewarm water
  • 1 Tbs dry yeast
  • 1 tsp sugar
  • 4 1/2 cups all-purpose flour
  • 2 eggs, beaten, plus 1 whole egg for glazing
  • 1/2 Tbs salt
  • 1/4 cup sugar
  • 1/4 cup vegetable oil

Directions

  1. Dissolve the yeast in the water with 1 teaspoon of the sugar. Beat well and let set for 10 min., until it’s frothy and bubbly.
  2. In a large bowl, lightly beat the eggs. Then add the salt, sugar, and oil and beat again. Add the frothy yeast mixture and beat well. Now add the flour gradually, cup at a time, and just enough to make a soft dough that holds together, mixing well. Turn out onto a bread board and knead for about 10 minutes, until it is smooth and elastic, adding flour if the dough is too sticky.
  3. Pour a little oil in the bowl and turn the dough around the bowl, so that it is greased all over.
  4. Cover the bowl with plastic wrap and put it in a warm place to rise for 3 hours, or until it has doubled in bulk. Punch the dough down and knead again, then divide into 2 pieces to make 2 loaves. Divide each into 3 long strips to make 2 bread braids.
  5. Braid challah into desired shape and place on a baking sheet lined with parchment paper. Allow them to rise for 1 hour, or until doubled in size.
  6. Brush the tops with the beaten egg.
  7. Bake in a preheated 350F oven for 25-30 minutes or until the loaves are golden-brown. They are done if they sound like a hollow drum when you tap the bottoms.

To make the French toast:

2 eggs, beaten

1/2 cup whole milk

1 teaspoon vanilla

1/2 teaspoon each: cinnamon, nutmeg, apple pie spice

3 tablespoon brown sugar

butter, syrup, confectioner’s sugar to taste

Directions: You need a griddle for this or a cast iron frying pan

Heat griddle to medium heat, grease top.

Beat the eggs, add the milk and vanilla. Mix well. Add the cinnamon, nutmeg, apple pie spice and brown sugar.

Mix very well. Cut the Challah into 2-inch widths. Dip each piece in the above mix to completely coat- do not saturate!

Place each piece on the griddle and cook on each side 1-2 minutes, until each side is golden brown. Serve hot and add your own butter, maple syrup , and confectioner’s sugar to taste.

Book One in the WILL COOK FOR LOVE SERIES is out now. COOKING WITH KANDY:

Sugar and spice and everything sexy make the perfect recipe for romance in this brand-new series by Peggy Jaeger. Look for exclusive recipes in each book!

Kandy Laine built her wildly popular food empire the old-fashioned way—starting with the basic ingredients of her grandmother’s recipes and flavoring it all with her particular brand of sweet spice. From her cookbooks to her hit TV show, Kandy is a kitchen queen—and suddenly someone is determined to poison her cup. With odd accidents and threatening messages piling up, strong-willed Kandy can’t protest when her team hires someone to keep her safe—but she can’t deny that the man for the job looks delicious. . .

Josh Keane is a private investigator, not a bodyguard. But with one eyeful of Kandy’s ebony curls and dimpled smile, he’s signing on to uncover who’s cooking up trouble for the gorgeous chef. As the attraction between them starts to simmer, it’s not easy to keep his mind on the job, but when the strange distractions turn to true danger, he’ll stop at nothing to keep Kandy safe—and show her that a future together is on the menu. . .

 

My 3 favorite things: cooking, baking, writing. Oh, and eating. I need to include that, too, so 4!

When I’m not doing any of the above 4, you can find me here:

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Filed under Author, Cooking, Food lover, Foodie, Friends, Kensington Publishers, Lyrical Author, Romance, Romance Books, Strong Women, The Laine Women

Homeward Bound; #RT17

It’s a full seven days since I first posted about waiting in an airline terminal, bound for Atlanta, Georgia. This time, I’m homeward bound. And tired. Soooooo tired.

My first RT convention is over and I must tell you I am happy to be on my way back home. Back to my own bed. Back to home cooked meals and not restaurant and/or fast food. Back to not living out of a suitcase. Back to watching my favorite television shows and finally, back to my writing schedule again, which was sorely neglected this week, despite all my blogging efforts.

A week is a long, long time to be away from home. I miss my husband; I miss my bed; I miss my naps. I miss wearing sweat pants and pajama tops. I even–and I can’t believe I’m saying this–miss my Planet Fitness. The hotel has a fairly nice gym, but it’s not my gym.

RT2017 was my first RT experience, and I can truthfully say I’m glad I did it, if for no other reason than to just check it off on my  something-I-need-to-do-for-my-writing-career list. Some parts of the experience were great, some, not so much, so I will really need to explore whether or not I want to invest the time and money to attend next year in Reno.

The good parts were the wonderful new fellow writers and readers I met. It was an absolute delight meeting my fellow Kensington/Lyrical authors, Susan Mann,

Mary Ann Marlow,

 

Sarah Hegger

 

and Tiffany Warren.

These are amazeballs women and fabulous writers you will want to read.

Some other old freinds I was able to visit with included Stephanie Kay 

and the fabulous Jessica James

Two of the highlights of my week were the Kensington book singing

and then the personal meeting I  had with my beloved Editor. I sold out of all my books at the signing event- and I hope I garner some new fans because of it! Afterward, I got a one-on-one few hours with my editor, talking about everything from family and friends to where I’d like to take my writing career next with Kensington. I could have talked to this delightful woman for the entire night!

While waiting in line for an event one evening, a young lady came up to me. She looked familiar, but then, I tend to think that about a lot of people!. She asked me if I remembered her, I admitted she looked familiar but menopause was messing with my memory, and she reminded me we had met at the Fall In Love With New England reader event in 2016. She purchased every one of my books there and loved the handpainted boxes I put them. The dawn burst through and I did remember her and her aunt stopping by my table and talking for a while. This chickita is from Connecticut and is a true lover or romance novels. I was so impressed by the fact she was attending this convention, as well as the 2017 FILWN conference I am going to, and I was reminded of something I’ve always told me daughter: the world truly is a small place, and you should be kind, pleasant, and nice to everyone you meet because you don’t know when they will come into your life again. If this encounter wasn’t proof of that than I don’t know what is.

And while most things at the conference were great, there were some decidedly down points as well. First and foremost the crowds. What goes hand in hand with the crowds on the negative scale were the long, time-consuming lines to get into any and every event and the wait at the elevators for getting back to hotel rooms. There were only five elevators in the main tower of the Hyatt, and most times one was down for service or being used exclusively to bring people up to the penthouse restaurant. For a conference of this size, a hotel with more elevators should be the number one concern of the event planners.

I didn’t attend any of the after conference major parties for a few reasons. One, most started at 830 or 9 pm and I was already exhausted after a full day of walking, waiting in line, and networking. Two, they were all themed parties, and not realizing that this conference was like a ComicCon for romance readers, I didn’t have anything costume-wise planned. Three- the lines to get in….

Having to wait in line for over an hour for each event was a pain the a**. I don’t go to Disney or any themed parks because of this and to have to do it at a conference was simply annoying. Many of the conference rooms where workshops were being conducted were too small to fit the capacity crowds as well.

The hotel had one main restaurant ( wickedly overpriced) and one bar ( ditto). Luckily, the hotel was attached to a food mall, but for those of use who can’t eat fast food due to allergies and stomach issues, the hotel options were lousy.

I realize these are piddly, petty things to complain about. Believe me, I realize it. But I think to be fair and balanced, the good and the bad of an event needs to be explored because it weighs heavily on how much I will decide to attend future conferences of this type.

When all is said and written, though, I did enjoy myself for the large part. Meeting new readers, finding new authors, getting my name “out there” in the romance reading world, were all– as Martha Stewart says — good things.

While I’m traveling home, you can see what I’ve been up, here:

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Filed under Author, Contemporary Romance, Cooking, Editors, Food lover, Foodie, Kensington Publishers, Life challenges, Lyrical Author, New Hampshire, Romance, Romance Books, Strong Women

Winding down in Atlanta; #RT17

I skipped a few days in my RT17 reporting because…life, you know?

Hee Hee. It actually was because my days were so jammed packed with events, workshops, signings, and meeting people that I didn’t have much free time to blog. Right now it’s a little before 4 a.m. and since I’m up and the gym is beckoning, I thought I might jot a few lines together.

Since we last met I attended my very first Kensington Books booksigning as one of their authors. thank goodness the  room provided for us all was the size of a football field and a half because there were truthfully close to 1000 — if not more — fans who attended. My book supply went in less than 15 minutes of the 90 minutes we were allotted!  I’d been fearful I’d be sitting there twiddling my thumbs and trying not to look mortified I wasn’t handing any books out. Never a worry, apparently! I met so many people who told me they were also going to be attending the giant book fair signing on Saturday and that they would see me there as well. I’ve said this before, but it bears repeating: Romance readers and the BEST and most loyal fans in the universe of readers. The lines were long and some people waited almost an hour to meet their fav author, but no one seemed to mind. I saw no crankiness, bitchiness, heard no complaining, and everyone— EVERYONE– was smiling. What an amazeballs event! I can’t wait to do it again at RWA in July.

Last night was the RT Reader’s Choice awards. At first I was going to attend because I was tired, missing my hubby, and needed a break from people-ing, ya know? But I sucked it up and went. Boy-oh-boy am I glad I did. Not only did I get to sit next to my newly “adopted” daughter ( My wonderful Lyrical Editor!!) I saw up close and personal some of my all time favorite authors and industry giants. I don’t want to make this piece too long by mentioning everyone but here are the ladies who have made my reading romance years the pleasure it has always been:

Karen Slaughter – one of the funniest chicks you will ever meet. Give her a microphone and just let her go!

Elizabeth Hoyt – writes historical sexual tension like nobody’s business.

Iris Johansen ( she’s a little tiny thing! Who knew??! She’s such an industry giant I figured she was 1o feet tall!)

Beverly Jenkins ( one of the most amazing women I’ve ever seen, for sososo many resons)

Sonali Dev – if you haven’t read A CHANGE OF HEART, run, run I tell you, to upload it, buy it, or however you read. Just GET IT!

Sherrilyn Kenyon – a true Georgia Peach

Karen White – beauty and brains rolled into one fab author

I’m here, writing today, and standing on the shoulders of these intelligent, articulate, and fabulous female writers. Some day, I hope an aspiring writer can say the same for me. These women simply make me want to write better.

So, today is jammed packed. I’ve got the giant book fair at 1030 this morning, and then another big party this evening. I may, no, make that WILL, need a nap somewhere in between

Be well and more to come…

If you want to see live updates from me during the events, you can find me here: Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

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Filed under Author, Contemporary Romance, Cooking, Family Saga, Foodie, Kensington Publishers, Lyrical Author, Romance, Romance Books, Strong Women

Highway Cafe April Blog Tour

I just love a blog tour and hop!

The arrival of April signals–in my neck of the woods–the arrival of Spring. Or as we natives call it, black fly season. You know: those pesky, annoying, pain-in-the-a** noseeums that swarm around your face, ears, eyes and cleavage?

God, I hate those bugs. I really do. Since I live in the woods I typically get inundated from the very first beautiful dry day we have to signify Spring, right up until Memorial day rolls around. Having an outside barbeque becomes aggravating, not to mention dangerous from everyone running into one another armed with cutlery to try and escape the odious little buggers. Gardening is a nightmare unless you are swathed from head to toe like an uber-mummy or rabid beekeeper. Trying to get in a little exercise walk outside becomes an occupation just to make sure you are doused in every bug repellant known to man– and those little PIA’s still swarm!

Every year I hope, pray, and offer up sacrifices to the Gods that this year–this year–we will be spared the invasion. And every year…we aren’t.

I don’t anticipate this year will be any different. Le sigh.

Oh well. At least I can stay inside and read a good book. And speaking of a good book ( shameless plug coming) this is my latest from Kensington/Lyrical. COOKING WITH KANDY

Sugar and spice and everything sexy make the perfect recipe for romance in this brand-new series by Peggy Jaeger. Look for exclusive recipes in each book!

Kandy Laine built her wildly popular food empire the old-fashioned way—starting with the basic ingredients of her grandmother’s recipes and flavoring it all with her particular brand of sweet spice. From her cookbooks to her hit TV show, Kandy is a kitchen queen—and suddenly someone is determined to poison her cup. With odd accidents and threatening messages piling up, strong-willed Kandy can’t protest when her team hires someone to keep her safe—but she can’t deny that the man for the job looks delicious. . .

Josh Keane is a private investigator, not a bodyguard. But with one eyeful of Kandy’s ebony curls and dimpled smile, he’s signing on to uncover who’s cooking up trouble for the gorgeous chef. As the attraction between them starts to simmer, it’s not easy to keep his mind on the job, but when the strange distractions turn to true danger, he’ll stop at nothing to keep Kandy safe—and show her that a future together is on the menu. . .

Buy Links:  amazon

And…since this is blog tour that means GIVEAWAYS and prizes. I’ll be giving one luck winner an e-copy to COOKING WITH KANDY at the end of the tour. Click here for the link to visit other author blogs and to qualify for prizes and giveaways! And good luck! BLOG TOUR 

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Filed under Author, Contemporary Romance, Cooking, Food lover, Foodie, Life challenges, New Hampshire, Romance, Romance Books, Strong Women

Musing on #Siblings

A few days ago, according to my oracle source, Facebook, it was National Siblings day, a day I have never celebrated and will never have the opportunity to.

I am an only child. My parents divorced when I was a little kid, each remarried quickly thereafter, and still I have no siblings, either step, or real. An only child between 4 “parents” and 8 grandparents shouldn’t necessarily be something any child would complain about. After all, you’re it. The only birthday that gets celebrated is yours; you get all the Christmas gifts; you never have to share toys, clothes, food, friends, a room. You never wear hand me downs, and all the school pictures displayed in the house on the walls are of you.

But….

Being an only child also comes with a lot of negative emotions. I never really felt connected to anyone in my family because there was no one around my age to contend or commune with. I was raised with grownups. Parents, grandparents, aunts and very old great-aunts and uncles. I was always the youngest human being in the room. Always. And I was raised in a time where children lived that proverbial seen but not heard edict so common during the era. If I had a problem, I had two choices: take it to a grown up or solve it myself. Since many of the problems I had encountered bullying in school and dealing with my alcoholic relatives, I really couldn’t take it to the adults in my family. Back then, you were taught not to confide in anyone but family, so taking a family problem to a teacher was like committing an act of homicide in my family! There were no safe havens for troubled kids with questions, and the Priests and Nuns in my church were mean with a capital MEAN!!

Being an only child wasn’t a picnic as a kid and as I get older, it only gets worse because as I age, so do my parents. I have four people who I am responsible for as they age, get infirm, and need to have decisions made for them. Decisions I have no one else to bounce off. A sibling would be a lifeline during hard decision-making times. AM I making the right choice? What do you think they would want? What’s easiest for them? All questions you can ask a sibling when dealing with your parents.  I have no one to ask those questions. NO one to help me make the correct decisions. No one to tell me what I’ve done is right, or wrong, or horrible.

Please, I don’t want to sound like I’m complaining and feeling burdened by this. I’m not. I’m simply stating that if I had a sibling, making these decisions would be easier.

So. A little advice to those of you who are and have siblings.

  1. Cherish them. You may fight like wild animals and hate one another at times, but there is truly no one you are closer to than a sibling.
  2. Support them. There have been so many times in my life I needed someone I could go to in order to talk things through to decide if I was doing the right thing. Having a sibling trust your opinion and offer support is a gift from God.
  3. Have fun with them. My husband’s brothers and sisters are all in their 50’s and they still laugh, giggle, and enjoy one another’s company whenever they are together. Their shared history, the similar references they use, the memories, all make them happy to be around one another. Spend time with your siblings.
  4. Love their children. When you – God forbid- die, you’ll want people around your children supporting them, loving them, helping them to remember you. I don’t have that. There’s no one my daughter can turn to when I go who knew me when. Who can tell her what it was like when I was a kid, or what I was like.  Luckily, she has that with my husband and his family.

I didn’t write this to be morose, or give you a woe-is-me view of my life. I simply want people to understand that being an only child isn’t a bed of rosebuds and that having a sibling connection is one of the greatest gifts anyone can have.

If I was going to get a little Psych 101 here, I would tell you that the reason I write so much about large, loving families is because I always dreamed about being in one…yeah…pretty psych 101 profile, indeed.

Find me here:Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

My new series is about sisters – the 7 Laine Sisters in the Will Cook For Love books. Book 1, COOKING WITH KANDY is available here: kindle // Apple // Google //  Kobo //Nook

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Filed under Author, Contemporary Romance, Cooking, Friends, Life challenges, love, Romance, Romance Books, Strong Women

So, how was your day?

Every evening when my husband comes home from work and we sit down to dinner, he asks me two questions. How was your day, and what did you do today?

My answers are invariably the same. Good. Went to the gym and worked.

By worked, I mean I did writing stuff. It sounds so inconsequential when I just say worked, so I decided to give you ( and hubby) a breakdown of what I do on an average day, so here’s what happened the other  from the moment I woke up until I finally went to bed for a few hours ( chronic insomnia, remember?)

4am, Finally got out of bed after lying there for an hour, wide awake.

405am – 530 am Checked email, answered 6 messages. Wrote 2 blogs, uploaded one then posted on social media outlets and HootSuite for the day. Social media sites included uploads of blog on twitter, Triberr, Tumblr, Linked in, Goodreads, google+ and Pinterest. Hootsuites were posted for every 2 hours.

530-6. Got hubby up, ate breakfast. Got ready for the day.

630-930 am Gym, followed by grocery shopping for the week, Target, the post office and the bank.

930-1030am put the groceries away then started laundry, vacuumed bedrooms and living area. Started dishwasher.

1030-1pm wrote in current wip; worked on Copyedits just received for Book 2 in new cooking series.

1pm-130pm ate lunch then answered emails and checked social media sites. Changed laundry and started another load.

130-500 worked on wip; and worked on Copy edits for book 2 in new cooking series, plus plotted out book 4. ( book 3 is already done!)  Folded dried laundry and put it away.

5-545 walked on treadmill and read current NetGalley book for review. Folded the remainder of done laundry, put it away.

545-630 cooked dinner, cleaned up the kitchen, set table, worked on copy edits.

630-7pm dinner and conversation ( questions!) with Hubby. Cleaned up the dinner dishes.

7-830 worked on wip, answered email, worked on blog posting for the morning. Did a few pages of the copy edits for book 2

830-10 read Netgalley again

10pm-midnight. Slept

Midnight-4 am. wide awake in bed, reliving yesterday, planning today.

So…..how was your day, and what did you do?

When I’m not exhausted, you can usually find me here: Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

My newest release, COOKING WITH KANDY is available now in e-copy and print on demand from:

kindle // Apple // Google //  Kobo //Nook

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Filed under Author, Contemporary Romance, Cooking, Food lover, Foodie, Life challenges, New Hampshire, Romance, Strong Women

I’m so Excited! #newrelease, #coming soon to @KensingtonBooks

I’m so excited. In just a few more days ( April 4th) COOKING WITH KANDY releases.

This is the first of my new Kensington/Lyrical book series WILL COOK FOR LOVE about the lives, loves, and recipes of the Laine Family. Kandy Laine is the first, with her sister Gemma coming later in A SHOT AT LOVE

and then cousin Stacy makes an appearance in 2018 in CAN’T STAND THE HEAT? I’ve got two more books lined up after that, as well. More on them in the future.

But back to being SO EXCITED!! And yes, I feel like an honorary Pointer Sister. And if you don’t get that reference it means you were born after the 1980’s!

This will be my first book for Kensington/Lyrical and I am over the moon. I join a very well established stable of writers of all genres in the country’s oldest family owned book empire – and I don’t use that term loosely!

I am truly blessed at this point in my career to be writing for such a well-respected house.

Yippie!
So, if you see me in the next few days and I look a little dazed and unfocused, you’ll know why: the excitement is getting to me and I am just silly with it.

I’ll be hanging out at all my Social media sites, esp. on 4.4.17, so if you want to find me, look here:Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

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Filed under Author, Contemporary Romance, Cooking, Family Saga, female friends, Friends, Kensington Publishers, love, Lyrical Author, Netgalley Reviewer, Romance, Romance Books, RWA, Strong Women, The Laine Women

Why I need to see my characters before I write them

I love a good vision board – especially for one of my own books. Since my writing tends to fall out of a visual tendency, I make vision -or story- boards for each of my books. Knowing what the characters actually look like while I am writing about them helps me “see” the story as it unfolds from their eyes and viewpoints. For instance, here’s the board I worked with for my October 2017 release, A SHOT AT LOVE:

You can see how I envisioned Gemma Laine and Ky Pappandreos, plus how I categorized aspects of their lives, such as photography info for Gemma and law enforcement stuff for Ky.  I sent their pictures to Lyrical when I was asked how I “SAW” my hero and heroine looking. I think they did a great job with portraying my vision on the cover:

This is my working vision board for the third book in the series, tentatively titled CAN’T STAND THE HEAT”

This book has  few more integral characters, but the H/H look like Grace Kelly ( Stacy Peters) and Pierce Brosnan ( Nikko Stamp)

I’m currently working on 2 more books in this series. and the first one, (working title: IT STARTED WITH HIS KISS) looks like this:

You can see I don’t have too much filled in yet, but I will….no worries.

More about vision boards and how they help writers in tomorrow’s edition of PEGGYJAEGER.COM

In the meantime, did you know that COOKING WITH KANDY, book 1 in the WILL COOK FOR LOVE SERIES releases next week on April 4?? Here’s a little sumthin’ to whet your romance-reading appetites.

Sugar and spice and everything sexy make the perfect recipe for romance in this brand-new series by Peggy Jaeger. Look for exclusive recipes in each book!

Kandy Laine built her wildly popular food empire the old-fashioned way—starting with the basic ingredients of her grandmother’s recipes and flavoring it all with her particular brand of sweet spice. From her cookbooks to her hit TV show, Kandy is a kitchen queen—and suddenly someone is determined to poison her cup. With odd accidents and threatening messages piling up, strong-willed Kandy can’t protest when her team hires someone to keep her safe—but she can’t deny that the man for the job looks delicious. . .

Josh Keane is a private investigator, not a bodyguard. But with one eyeful of Kandy’s ebony curls and dimpled smile, he’s signing on to uncover who’s cooking up trouble for the gorgeous chef. As the attraction between them starts to simmer, it’s not easy to keep his mind on the job, but when the strange distractions turn to true danger, he’ll stop at nothing to keep Kandy safe—and show her that a future together is on the menu. . .

Excerpt:

“Clock stops at five-thirty,” she told him, spying the way he glanced at the empty desks. “That’s a rule I never break. No matter how busy we are, or what our deadline is, I make sure everyone up here is out by then.”

“Why? I would think in this business long hours are the norm.”

“Everyone deserves free time, time with family, time to wind down. I won’t have people working for me when they’re exhausted, or thinking about the soccer game they’re missing for their kid. No one’s productive then. I like everyone to be rested, fresh and on the ball. I realized early on it was the way to bring out the creative, productive best in people.”

“But you don’t adhere to your own rules.”

She leveled a gaze at him. “That’s because I’m the boss. I thrive on deadlines and do some of my finest work when I’m exhausted.”

The slow grin that spread across his face made her stomach muscles giddy-up again.

“I bet you give great holiday bonuses,” he said, rocking back on his heels.

Because it was true, she smiled.

“My office is in here.”

She pushed through another set of doors and preceded him in.

While he took in the surroundings Kandy wondered if he saw the room the same way she did. She’d chosen this space simply because of the windows. A corner office, it had full-length, floor to ceiling matted glass surrounding the outer perimeter of the office on three sides. Her view was of downtown Manhattan, an unobstructed visage of Battery Park and the Statue of Liberty.

The interior design was her own and she’d gone for comfort and ease in the furnishings. Three couches circled one another in the center of the room, and in the middle sat an impressive glass table, currently covered with files, paper, magazines, and a few fabric swatches. A grandfather clock sat, unwound, on the far wall, the hour hand stuck at nine, the minute hand at twelve.

A large, cherry wood desk faced the windows, not the inner room, complete with two computers, a laptop, and two printers on a pull-out stand next to the desk.

“Interesting.” Josh gazed around the room. “I assume the reason your desk faces this way is for the great view?”

She lifted her shoulders to her ears and then brought them down again. “Why waste it by having my back to it?”

“Good thought. What’s up with the clock?”

She glanced over at it. “That’s the exact time my first book went on sale.”

“So, what? Time stopped for you then?”

“No. The way I see it my life started precisely at that moment.”

His eyebrows rose. “Says a lot about what you expect and want out of life.”

“Don’t read too much into it,” she said, unaccustomed embarrassment washing through her. Without even knowing her he’d hit her personality right on the head. “The clock also has sentimental value. It was Grandma’s.”

Kandy moved to the couches. “Come on, have a seat. Let’s talk specifics.”

Josh sat opposite her, leaned back into the couch, crossing one long leg over the other.

“I’m going to say this once because I feel we should get it out of the way,” she started. “I don’t think I need a body guard, and I don’t think anything that’s happened recently can’t be explained away. I find this whole situation of having someone follow every move I make unnerving. I’m not used to it. Not used to working this way. I don’t want to have to stop every five minutes to explain where I’m going, who I’m going to be meeting with. I just go. I have too much to do in a day to worry about someone keeping up with me.”

When he nodded, she continued. “I’m willing to go along with the entire scheme until you prove there’s really no reason for it, which I think you’ll discover pretty quickly. But I won’t be hampered in going about my day in any way. Understand?”

Buy Links: Amazon //Nook // Kensington/Lyrical // Kobo // Apple // Google

available in e-copy and Print on Demand ( POD) fro Amazon and Kensington.

 

 

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Filed under Author, Characters, Contemporary Romance, Cooking, love, Romance, Romance Books, Strong Women, The Laine Women

#CoverReveal A SHOT AT LOVE; #KensingtonPublishers #ContemporaryRomance

I’m sosososososo excited ( again I sound like the Pointer Sisters!) because the second book cover for my WILL COOK FOR LOVE series is being revealed today and here it is:

Book 2 features Kandy Laine’s sexy, sassy, and smart, photographer sister, Gemma. Kandy makes a few appearances in the book as well, but the heat that screams from the pages is all about Gemma and uber-hot FBI SPecial Agent Ky Pappandreos. Here’s the blurb:

A SHOT AT LOVE 
by Peggy Jaeger
Genre: Contemporary Romance
Pub Date: 10/3/2017
Nothing’s impossible when love is on the menu. In Peggy Jaeger’s luscious series, the only thing more tempting than a delicious meal is a truly delectable romance . . .
Look for exclusive recipes in each book! 
Photographer Gemma Laine is looking for arresting faces on the streets of Manhattan when her camera captures something shocking—a triple murder. In that moment, she becomes a target for the mob—and a top priority for a very determined, breathtakingly handsome, FBI special agent. With deadlines to meet and photo shoots on her calendar, Gemma chafes at the idea of protection, but every moment she spends under his watchful eye is a temptation to lose herself in his muscular arms . . .
With two of his men and one crucial witness dead, Special Agent Kyros Pappandreos can’t afford to be distracted. But Gemma is dazzling—and her connection to Kandy Laine’s high-profile cooking empire makes her an especially easy mark for some very bad people. Keeping her safe is much more pleasure than business, but as the heat between them starts to sizzle, Ky is set to investigate whether they have a shot at love . . .
Amazon // B&N // GooglePlay // Kobo // Apple
If you’re looking for me, I’m usually here:Tweet Me//Read Me// Visit Me//Picture Me//Pin Me//Friend Me//Google+Me// Triberr

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Filed under Alpha Hero, Alpha Male, Author, Contemporary Romance, Cooking, Family Saga, Kensington Publishers, love, Lyrical Author, Romance, Romance Books, Strong Women, The Laine Women